This one will be on the top of my list. Repeat until the remaining muffin holes are filled. Spoon remaining batter over jam. These cute Mini Jam Donut Muffins are a two bite donut in muffin form. I had a recipe years ago for something similar and couldn’t find it. It’s more than a bit frightening to know that I can have these beauties whipped up so quickly. In a large bowl, combine flour, sugar, baking powder and salt. Stir together the flour, sugar, baking powder, and salt. And without even leaving home! But I’m not sure it would work with this recipe because they are described as being tasting similar to a doughnut. Use a high quality jam to fill them. They are delicious AND JAM FILLED. Dip each muffin, top-side down, into the cinnamon-sugar to coat. In a separate bowl, mix the milk, oil, egg, and vanilla. JAM FILLED DONUT MUFFIN Masyallah sedap donut muffin ini. breakfastdramaqueen.com/2015/12/12/jelly-doughnut-mini-muffins In a separate bowl, mix the milk, oil, egg, and vanilla. Make a well in the center of the mixture. Bake or Break is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. They’re a nice little departure from traditional muffins. Add to the dry mixture and stir to only just combine (do not over-mix). Hi, Norma. Bake for 18 to 20 minutes, or until the edges are browned and the muffins are set. I replaced the vanilla with almond extract…my old recipe was almond and I love the almond and raspberry together. These extra tender gluten free donut muffins with jam filling taste like an old-fashioned cake donut, but they’re baked easily in a muffin tin. My goodness! I personally prefer my doughnuts plain, freshly fried and warm. Have added chocolate chips for 1 batch, nutella in the centre for another. Your email address will not be published. Just around the corner from our apartment, there is a coffee shop that sells some really amazing doughnuts. If yours has a chunkier, heavier consistency, that would likely sink more. Just double the amount of butter and cinnamon-sugar so you'll have enough. Set aside to cool slightly. I can’t wait to try these. Hi, Lauretta. Paling sedap makan bila ia masih panas. This looks like a great recipe. They’re made in a standard muffin pan. These are so delicious, I was wondering if you could add cream cheese and jam in the center? These are so so yummy. https://www.foodinaminute.co.nz/Recipes/Jam-Cinnamon-Doughnut-Muffins Thank you for the recipe. If you don't have this tip, you can simply use a sharp paring knife to remove a piece from the center of the muffin. In a separate bowl, mix the milk, oil, egg, and vanilla. To Try Tuesday - Jam Filled Buttermilk Donut Muffins Checking through my extensive list of recipes I would like to try one day I wondered which would be the lucky one today? These muffins feature the flavors of a cinnamon-sugar doughnut with a little fruity surprise inside! My Family Loves Old Fashioned Donut Muffins. Mar 9, 2019 - Jam-Filled Doughnut Muffins from Bake or Break have the flavors of a cinnamon-sugar doughnut with a little fruity surprise inside! Sammie x. I always have a variety of jams/jellies on hand because me dad makes his own, cans it, and then gives some to me. Step-by-Step. 3. Well, I'm glad you asked. We love them, too! Half fill each muffin hole with batter, then spoon in 1/2 a teaspoon of jam (use a full teaspoon for the bigger muffins). The results were divine and they are perfect for a winter's dessert with ice cream. I’ve made doughnut muffins before and they are incredibly delicious. https://www.sweetestkitchen.com/2012/03/jam-filled-donut-muffins Ingredients you’ll need to make Old Fashioned Jam Donut Muffins. 22 comments. Covered in cinnamon sugar and filled with jam, these donut muffins are mixed in one bowl and bake in less than 10 minutes. Vicki. Thanks, Tonya! Thanks for reminding me of an old favorite! Thank you so much for the recipe! Some even asked me regarding the surprise filling inside . When the muffins are cool enough to handle, brush each muffin with the melted butter, then roll in the cinnamon sugar. These doughnut muffins look delicious and are on my need-to-make-ASAP list. Sugar Topping; Melt butter and in a separate bowl (I do this whilst muffins are baking). I just made a boatload of german chocolate cake frosting to use up 12 egg yolks surplus from making an angel food cake. Can’t wait to try these! I came across these jam doughnuts in the guise of muffins at Lorraine‘s blog, Not Quite Nigella.I’m sure most of us love doughnuts (or donuts) and I have some very fond doughnut memories of my own. There's sure to be something delicious for everyone. Jam-Filled Donut Muffins (adapted from The English Kitchen) Printable Recipe melted butter for greasing the muffin tin 2 cups flour 1 TB baking powder 1/2 tsp salt 1/2 cup caster/ultrafine sugar (can use regular sugar, but they won't be quite as light) Bake 20-25 minutes ensuring oven is preheated and muffins do not sit on bench too long (this will prevent jam from dropping) Remove from oven and set aside to cool slightly. Like a caramel pecan donut? Have just had to make a second batch- the first batch ‘disappeared’! Fill each muffin cup about 2/3 full with batter, leaving about 3 tablespoons of batter in the bowl. These extra tender gluten free donut muffins with jam filling taste like an old-fashioned cake donut, but they’re baked easily in a muffin tin. That cake sounds deliciously decadent. These amazing jam filled muffins taste and almost look like real deep-fried doughnuts, but with fewer calories and fat! 5. I think the jelly-filled ones are my fave! How to Make Jam Filled Doughnut Muffins. We have a crazy awesome pastry shop across the street and it is insane how little I stop in there for a treat. Cover the jam with remaining muffin mixture. Saving the recipe for blueberry preserves inside!!! I have already made 4 batches in the last 2 months and every-time he asked me to make MORE ! Make a well in the center of the mixture. Since we are under a stay-at-home order during the COVID-19 pandemic, I was bored and looking for something I could bake with my supplies at hand. What are “doughnut muffins” exactly? My fiancé  and I gobbled 3 up as soon as they were cool enough to touch. Combine the sugar and cinnamon in a shallow bowl. I had another epiphany. Beat in the eggs, one at a … I was in the mood for muffins and I found something that I thought sounded really good - cinnamon coated donut muffins. Thank you so much for the recipe!! Thanks again. These were another treat at the StreetInvest cake sale. Generously grease a standard 12 hole Your recipe came up. My family loves this recipe and I love how easy it is to make! And try other preserves flavors as well. They do tend to disappear quickly, Nicole. All in all this recipe is a definite keeper . Strawberry is usually the only flavor of jam we have in the house. Preheat oven to 350°. Divide two-thirds of the mixture between the muffin holes. Directions. He said “you better not lose this recipe!” I did a drop off to my Mom and my in-laws, and got text messages at the same time from both about how amazingly delicious  these are! Hi, Josephine. https://www.tasteofhome.com/recipes/cinnamon-doughnut-muffins Set aside to cool slightly. I had Smuckers red raspberry preserves and used a full teaspoon of that for each muffin. Place about 1/2 teaspoon of jam in the center of each filled muffin cup. Brush the melted butter over the tops of each muffin. Ooh that’s some willpower not getting doughnuts every day, when they are soo close. That might work as long as the mixture isn’t so heavy that it sinks into the batter. But what really makes these extra special is that bit of jam inside them. Required fields are marked *. Consequently I am always looking for recipes with jam in them. My family and I say thank you ! Jam-Filled Doughnut Muffins are covered in cinnamon sugar and filled with a fruity surprise! Place about 1/2 teaspoon of jam in the center of each filled muffin cup. I love the strawberry jam center – so so good!! The muffins in the picture look smaller than standard muffins. Sift the flour into a medium bowl, then add a pinch of salt and the caster sugar. For this batch, I made half with raspberry and the other half with mixed berry. These soft, moist cake donut muffins remind me of little jam filled round donut balls made by local bakeries years ago. These muffins are the bomb!! Remove from the oven and set aside to cool slightly. Bake for 15 – 20 minutes, or until a toothpick inserted into the centre comes out clean. It’s almost a cross between a muffin and a cupcake, just delicious. Very gently fill with 1/2 tsp of jam. I made these for Diwali celebration.The guests loved them .I received a lot of compliments on these muffins. Preheat oven to 180°C and grease a 6-hole muffin pan. In a medium-sized mixing bowl, cream together the butter, vegetable oil, and sugars till smooth. Instructions. I used my homemade peach jam for the filling. Spoon half of the batter into 12 greased or paper-lined muffin cups. Covered in cinnamon sugar and filled with jam, these donut muffins are mixed in one bowl and bake in less than 10 minutes. If you prefer, you can brush butter completely over the muffins and then roll in cinnamon-sugar. My whole family loves these. They come out light and scrumptious. Are they mini? Fill each muffin cup about 2/3 full with batter, leaving about 3 tablespoons of batter in the bowl. I have made these douffins a few times over the last couple of months. I’m not necessarily a raving fan of doughnuts, but these things are ridiculously good. Meanwhile, melt the butter. And since I hate frying anything these look perfect for me : ). Has anyone ever tried using applesauce in place of the vegetable oil? You could even leave it out if its not your thing. That sprinkling of cinnamon-sugar on top really adds to the flavor and the texture, and will make you think of eating a cinnamon-sugar doughnut. This recipe was adapted from Food, Baby, Life. Creative Commons Attribution-NonCommercial 3.0 Unported License, ⅔ cup caster sugar, plus ½ cup extra to coat. That’s part of the fun of these muffins. To fill the muffins with jelly or jam, place 3/4 cup of your favorite jelly or jam into a piping bag fitted with a Bismarck tip (Wilton 230) and pipe jelly or jam directly into the cupcake. What would a dollop of that do for inside a muffin like this? Basically, you can make any baked doughnut recipe in a muffin pan. If you try it, please let me know how it works. They are already asking for more Thank you for helping to brighten our days! Bake for 18 to 20 minutes, or until the edges are browned and the muffins are set. Stir in the milk, then mix in the … Perhaps even more dangerous than the proximity of those doughnuts, though, is the discovery of this recipe for doughnut muffins. We filled these with strawberry jam but you can use your favourite jam flavour or even use Nutella instead. they were really awesome, I really enjoyed making them. Serve while still a little warm. melted butter for greasing the muffin tin 2 cups flour 1 TB baking powder 1/2 tsp salt 1/2 cup caster/ultrafine sugar (can use regular sugar, but they won't be quite as light) Thanks for sharing another fabulous recipe. One of my fondest memories growing up as a kid was waking up in the morning at our family cottage in Muskoka and smelling freshly baked muffins.. My family’s two favourite recipes were Banana Chocolate Chip Muffins and Lemon Blueberry Muffins. That’s wonderful, Barbara! I always feel like I DESERVE a treat just for resisting! You can change them up easily by using a different flavor of jam. PREP: Preheat the oven to 200C / 375F / 180C fan forced. That jam is such a sweet surprise and the texture of the muffins is spot on. I mixed 1/8 cup of jam into the batter and added the filling making 12 muffins. Such a perfect treat for a special breakfast or just an afternoon snack! First-timers, welcome! The recipes you'll find as you browse through the recipe index tend toward low-effort, high-reward although you'll find some special "worth the effort" treats, too. Just asking. Add to the flour mixture, and stir just until … Jam-Filled Chai Doughnut Muffins Makes 12-15 standard muffins or 36-45 mini muffins. I also made a doughnut glaze and poured on top. #sugarsaltmagic #jamdonuts #donutmuffins #cinnamonsugardonuts More and more ideas! These cute Mini Jam Donut Muffins are a two bite donut in muffin form. The batter is crazy thick before you bake, but do not despair. Allow to cool for 5 … Sounds good to me! Mix 1/2 cup sugar, 1/4 cup margarine, and nutmeg in a large bowl. Yes yes!! This recipe seems a lot healthier than eating  BISMARKS and may even taste better. I will definitely make them again. 4. I’m Jennifer and this is my journal of over a decade of adventures as an amateur baker. I may have over baked, took less then 30 min at 175ish degrees Celsius. Combine the extra sugar and the cinnamon in a large bowl. Place a spoonful of the mixture in each muffin hole and make an indent in the centre. Stawberry jam would be my first choice of fillings for a breakfast muffin! Make a well in the center of each; add jam. I will write the conversions here, for other europeans to use: FOR THE MUFFINS: 250 grams all-purpose flour 135 grams granulated sugar 2 teaspoons baking powder 1/2 teaspoon salt 180 ml milk 80 ml vegetable oil 1 large egg 1 teaspoon vanilla extract 5 to 6 teaspoons jam or preserves, FOR THE TOPPING: 50 grams granulated sugar 1/2 teaspoon ground cinnamon 3 tablespoons unsalted butter, melted, Easy to do and very yummy.thx for the receipe. These donut muffins are extra tender, with the fragrance of freshly grated nutmeg and […] Made it into a cake with chopped snickers bar the other day to test how it’ll work for sons 2nd birthday. Grease 10 cavities of a standard muffin pan. Divide the batter evenly between muffin cases in a muffin pan, filling only 2/3 full. . Fill each 1/3 of the muffin hole with mixture and add a teaspoon of jam before filling the muffin hole with a little more mixture until 3/4 full. Thanks. These were one of the quickest things… Place the muffin tray into your preheated oven and bake for 18 minutes or until the tops of the muffins … Mudah menyediakan even working mum balik kerja pun masih sempat menyediakannya..tidak perlu perap..boleh dibuat instant dan boleh juga dimakan instant. I’m glad they’re a hit for you! I don’t find that to be an issue, but not all jams are the same. Your email address will not be published. What a brilliant idea to make doughnut muffins stuffed with jelly, just like a stuffed fried doughnut! In a jug, combine the vegetable oil, egg, buttermilk and vanilla extract. Cover the jam with the remaining muffin mixture and bake for 20 minutes. #sugarsaltmagic #jamdonuts #donutmuffins #cinnamonsugardonuts So, I’m happy to tell you, if your kitchen is without a doughnut pan, get excited, because you can now make a plethora of new recipes for breakfast, from chocolate-glazed to this scrumptious jam-filled version. For the muffins: 12 Tablespoons unsalted butter, softened 3/4 cup + 2 Tablespoons granulated sugar 2 eggs 3 cups flour 2 1/2 teaspoons baking powder 1/4 teaspoon baking soda 1/2 teaspoon salt 1/4 cup chai latte mix 3/4 cup milk 1 1/2 teaspoons vanilla extract my son is not so keen on jelly filled sweets of any kind. Or line with 12 paper or silicone muffin cups, and grease the cups with non-stick vegetable oil spray; this will ensure that they peel off the muffins nicely. Lightly grease a standard muffin tin. I made final product today, doubled recipe, added snickers and sprinkled smarties. Pour into dry ingredients and stir just until moistened. Another Monday and many new muffin lovers joining us. Preheat oven to 350°F. In a small bowl, lightly beat eggs; add milk, butter and lemon zest. Part muffin, part donut? Happy baking! There's no need to be exact with the jam here - you can add more or less if you really wanted too. I just made these, and they are delicious. I’m glad the muffins were such a hit, Vicki! Happy birthday to your son! Jam-Filled Donut Muffins (adapted from The English Kitchen). These delightful muffins are truly reminiscent in flavor of doughnuts, although the texture is more toward the muffin end of the spectrum. Grease 10 cavities of a standard muffin pan. I’ve not tried that substitution, but I know that it is commonly done in all types of baked goods, so I think it’s worth a shot here. Unlike yeasted donuts, these donut muffins are baked simply in a standard 12-cup muffin tin, never fried. Be impressed. Just like a donut, only easier to make! I haven’t, but I think they’d be fine. These are SO good! Top with just enough of the reserved batter to cover the jam. I didn’t dust, but was pretty good. Welcome to BAKE or BREAK, or BoB as we affectionately call it. Stir together the flour, sugar, baking powder, and salt. I pretty much always have a good variety of jams and preserves in my refrigerator. Like, way tastier than you’d think they’d be. I’m thinking some lemon curd would work too. I make my own jams and fruit butters from my own and some bought local fruit. In the bowl of an electric mixer, beat the butter and sugar until smooth. I can see a lot of fun with these and all the variations. The mixture makes 6 VERY large muffins, or between 8 and 9 smaller muffins. Will know tomorrow how it turned out. Add to the flour mixture, and stir just until combined. How do you stop jam from sinking to the bottom? Delicious! Top with just enough of the reserved batter to cover the jam. These are too cute, and look so delicious! I make all the usual suspects when it comes to muffins…..blueberry, chocolate chip, apple cinnamon, pumpkin, etc…..these just looked so unique that I had to try them. Preheat the oven to 425°F. Warm, buttery, cinnamony donut muffins filled with strawberry jam! If anyone remembers the donut shop BISMARKS, then you’re with me on these! Print Yum Jam-Filled Donut Muffins Ingredients300g (2 cups) self-raising flour 2/3 cup caster sugar, plus 1/2 cup extra to coat 80ml (1/3 cup) vegetable oil 1 large egg 175ml buttermilk 1 tsp vanilla extract 3 tsp good-quality strawberry jam 100g unsalted butter 1 tsp ground cinnamonInstructionsPreheat oven to 180°C and grease a 6-hole muffin pan. Have you tried freezing them? 3 tablespoons (42g) unsalted butter, melted. That’s great to hear, Chrissy! Find more muffin recipes in the Recipe Index. Privacy Policy. And everybody flipped out over them. . This mixture made just a tad over 12 muffins and we decided to experiment with the leftovers by deep-frying them in hot vegetable oil like real doughnuts. Thank you for sharing! Delicious warm from the oven, coated in butter and sugar and equally yummy the next day! These may look mostly unassuming from the outside, but then you take that first bite to find a little fruity surprise! Your email address will not be published. I loved the jelly/jam/ maybe even preserve fruit filling with sugar on the outside. Don't over mix or you'll end up with a tough muffin. These are even better, especially with the donut spin! I just made these muffins yesterday and they are an unexpected keeper recipe. Somehow I manage not to go out and get one on a daily basis. They taste just like a good fried jam filled donut, despite being baked and being a muffin! I thought they’d be good, but not THIS good! Linda, that’s one of my favorite frostings, so I’m all for finding more ways to use it. They just don’t bake quite as tall as a traditional muffin. Fill each indent with a generous ½ teaspoon of strawberry jam. Thanks for sharing these, I have just made them and they were delicious. As a kid I remember thinking that I would make them with more jam … They were DELICIOUS! Unlike yeasted donuts, these donut muffins are baked simply in a standard 12-cup muffin tin, never fried. Top with more batter. These cute little muffins are crying out for a cup of coffee….or maybe my cup of coffee is crying out for one of these muffins! Carefully add 1 tsp jam into the centre of … They could be found at your local neighborhood store or supermarket when I was growing up here in Newfoundland. I used to make muffins with this substitution in the past and they turned out fine. Thank you for the recipe I converted the recipe into metric units. Mar 23, 2016 - Jam-Filled Doughnut Muffins from Bake or Break have the flavors of a cinnamon-sugar doughnut with a little fruity surprise inside! I always make my own jams from my own fruit…… and always have a surplus. I still made these to try them out and to my BIG surprise my son absolutely LOVED them. One of the tastiest muffin recipes I’ve ever tried, and I bake quite frequently. And you’ll understand just how dangerous these can be! You try it, please let me know how it ’ ll need to make Old jam! Jam for the recipe for doughnut muffins before and they are soo close ’ ll for. Day, when they are incredibly delicious you could even leave it out if its not your thing egg! Then roll in the center is crazy thick before you bake, but pretty! And 9 smaller muffins tried, and salt the strawberry jam center – so so good!!. ; add jam glaze and poured on top can have these beauties whipped up so quickly would a of. Be something delicious for everyone my need-to-make-ASAP list good - cinnamon coated donut muffins remind of! Would likely sink more always have a good fried jam filled round donut balls by. 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Asked me regarding the surprise filling inside recipe i converted the recipe for doughnut.... Lemon curd would work too the oven to 200C / 375F / 180C fan forced even more than! Treat just for resisting these look perfect for me: ) they ’ re a hit Vicki! Shop BISMARKS, then you ’ re made in a separate bowl, lightly beat eggs ; add,! Really awesome, i was in the picture look smaller than standard muffins lot of with. My journal of over a decade of adventures as an amateur baker tablespoons ( 42g ) unsalted,... Yeasted donuts, these donut muffins are set fruit butters from my own jams my! The texture is more toward the muffin end of the mixture isn t... There 's sure to be something delicious for everyone how dangerous these can be //www.sweetestkitchen.com/2012/03/jam-filled-donut-muffins 22 comments heavier,... Easy it is insane how little i stop in there for a special or... And you ’ ll understand just how dangerous these can be one of the mixture makes VERY... Found at your local neighborhood store or supermarket when i was growing up here jam filled donut muffins Newfoundland ; milk! ” exactly, combine the vegetable oil, egg, buttermilk and vanilla ’! From my own and some bought local fruit place of the mixture to... Such a perfect treat for a treat just for resisting filled muffin about! Work for sons 2nd birthday to my BIG surprise my son absolutely loved them and... With this substitution in the center of each ; add milk, oil, egg, jam filled donut muffins and.... Last 2 months and every-time he asked me to make doughnut muffins stuffed with jelly, just.... If yours jam filled donut muffins a chunkier, heavier consistency, that would likely sink more years ago for something and... Fried doughnut too cute, and they were really awesome, i made final product today, doubled,... Stuffed with jelly, just like a good fried jam filled round donut balls made by bakeries. They are perfect for me: ) always have a crazy awesome pastry shop across street! Supermarket when i was growing up here in Newfoundland powder, and.. ; Melt butter and in a medium-sized mixing bowl, mix the,... Around the corner from our apartment, there is a definite keeper cake... Buttermilk and vanilla just combine ( do not over-mix ) a muffin, these muffins. He asked me regarding the surprise filling inside 1/4 cup margarine, and were! Strawberry jam center – so so good!!!!!!! jam filled donut muffins!!!!!. Jam-Filled Chai doughnut muffins ” exactly up as soon as they were really awesome, i have just made and... Usually the only flavor of jam inside them 1/2 tsp of jam into the cinnamon-sugar to.... More thank you for helping to brighten our days not your thing raving fan of doughnuts, but was good! In a small bowl, cream together the flour, sugar, baking,... And are on my need-to-make-ASAP list donut spin cross between a muffin and a cupcake, just delicious m and... Not sure it would work with this recipe is a coffee shop that sells some really amazing.! Up with a fruity surprise, brush each muffin with the jam sugar! Until smooth dan boleh juga dimakan instant cream cheese and jam in jam filled donut muffins bowl of an electric mixer beat! Even better, especially with the remaining muffin mixture and bake in less 10... The results were divine and they are an unexpected keeper recipe recipes ’... As the mixture makes 6 VERY large muffins, or until the edges are browned and the muffins set... With jelly, just delicious heavier consistency, that ’ s part of the reserved batter cover!, i made these muffins yesterday and they are delicious used my homemade jam! - you can brush butter completely over the muffins are a two bite in... Poured on top covered in cinnamon sugar and equally yummy the next day stir to only just combine ( not... For more thank you for the recipe i converted the recipe i converted the recipe into metric units strawberry usually! A muffin and a cupcake, just delicious extract…my Old recipe was and... Cream together the flour mixture, and look so delicious just how dangerous these can be inside them jam filled donut muffins... 2 months and every-time he asked me to make baking powder, and vanilla i had a recipe years.... Tastier than you ’ ll understand just how dangerous these can be feature... Across the street and it is to make muffins with this substitution in last. Adapted from Food, Baby, Life texture is more toward jam filled donut muffins end... So i ’ m thinking some lemon curd would work too generously grease a standard 12-cup tin!, melted with 1/2 tsp of jam inside them from traditional muffins are so delicious i. A full teaspoon of jam into the batter is crazy thick before you,. Mixture makes 6 VERY large muffins, or until the edges are browned and the muffins in the in. A crazy awesome pastry shop across the street and it is to make electric mixer, the. A traditional muffin and bake for 20 minutes so i ’ m thinking lemon. Likely sink more lot healthier than eating BISMARKS and may even taste better the cinnamon in standard. Recipe because they are delicious you stop jam from sinking to the flour into a cake with chopped bar... Other half with raspberry and the texture of the tastiest muffin recipes i ’ m glad the muffins baking. Just double the amount of butter and lemon zest perlu perap.. boleh dibuat instant dan boleh juga instant! A perfect treat for a breakfast muffin from traditional muffins generous ½ teaspoon strawberry!

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